The Autumn edition of CBA Thirteen Magazine has landed!

We're delighted to share the Autumn edition of CBA Thirteen – a special Business Day edition packed with industry insight, inspiring bakery stories and practical advice to support your business in the months ahead.

Here's a taste of what's inside:

💡 Lean into the Adventure – Keynote speaker Jim Steele shares his approach to resilience, mindset and building momentum when facing the challenges of running a business.

🥐 The Rise of Bakery Tourism – Food and travel writer Milly Kenny-Ryder explores why Britain's independent bakeries are becoming destinations in their own right and the power of authenticity and community.

👩‍👦 Mum's the Word – Meet the mother-and-son team behind Savour Bakery and discover how great products, community spirit and a little kindness have helped build an incredible following.

🚪 When One Door Closes... – Tim Goodwin of The Street Bakeshop shares how an unexpected change of direction led to the creation of one of Britain's most celebrated artisan bakeries.

👩‍🍳 Supporting the Next Generation – FDQ's Terry Fennell looks at apprenticeships, new government support and the opportunities for bakeries to invest in their future workforce.

⚖️ Practical Business Support – From employment law and cyber security to food safety and managing liability risks, this edition is packed with practical guidance to help protect and strengthen your bakery business.

Also in this edition: all the latest from CBA Business Day 2026, member news, industry updates, CBA developments and plenty more from across the craft baking community.

Click here to read:‍ ‍https://online.flippingbook.com/view/778597823/