Thirteen Magazine – Autumn 2026
Welcome to the autumn edition
In this issue…
Lean into the Adventure – Keynote speaker Jim Steele shares his approach to resilience, mindset and building momentum when facing the challenges of running a business.
The Rise of Bakery Tourism – Food and travel writer Milly Kenny-Ryder explores why Britain's independent bakeries are becoming destinations in their own right and how authenticity and community can help a bakery stand out.
Mum's the Word – Meet Josh Freudiger and the team behind Savour Bakery and discover how great products, community spirit and a very special mum have helped build a bakery customers travel across the country to visit.
When One Door Closes… – Tim Goodwin of The Street Bakeshop shares how an unexpected change of direction led to the creation of one of Britain's most celebrated artisan bakeries.
Also in this edition: practical guidance on employment law, apprenticeships and cyber security, the latest from CBA Business Day 2026, member news, industry updates and developments from across the Association.
